Unit Outlines

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College of Business and Economics

College of Business and Economics

• ZAS112 Understanding Science
• ZAS117 Applied Biology
• ZAS118 Sustainability
• ZAS119 Biology of Aquaculture Animals and Plants
• ZAS121 Applied Microbiology
• ZAS122 Fermentation Principles and Processes
• ZAS123 Applied Chemistry
• ZAS230 Fundamentals of Aquaculture Nutrition
• ZAS231 Quality Management
• ZAS232 Regulatory Challenges