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CRITERION # | CRITERION | MEASURES INTENDED LEARNING OUTCOME(S) |
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| 1 | Identify general bacterial anatomy, metabolism and growth and use these features in the context of clinical microbiology. | LO1, LO2 | 2 | Select appropriate isolation techniques for the recovery and identification of bacteria. | LO2 | 3 | Select appropriate laboratory safety practices according to microbial characteristics. | LO2 | 4 | Refer to microorganisms using appropriate taxonomic nomenclature. | LO3 |
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Assessment Task 3: Genetics Test |
Task Description: |
Genetics test - This is a closed book, invigilated test. You may take one A4 double sided or two A4 single sided pages of typed notes into the test. By answering a series of multiple choice and written response questions, you will demonstrate your individual ability to communicate and apply theoretical and practical knowledge of microbiological genetics. Material in this test will cover the genetics module. |
Task Length: | |
Due Date: | See the MyLO site for the due date |
Weight: | 20 % |
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CRITERION # | CRITERION | MEASURES INTENDED LEARNING OUTCOME(S) |
| | | 1 | Explain general bacterial genetic mechanisms and relate genotype regulation to phenotype. | LO1, LO2 | 2 | Describe how variations occur in bacteria genome and relate this to real world situations. | LO2 | 3 |
Relate bacterial genetics to safe practice in the laboratory | LO3 |
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Assessment Task 4: Laboratory and Practical Work |
Task Description: | Formative and summative assessment of laboratory work, including: Pre-Labs, Bench-work Competencies and Practical Workbook to assess completion and comprehension of tasks. This workbook will be assessed formally throughout the semester to provide formative feedback prior to the final submission. |
Task Length: | |
Due Date: | Refer to Assessment Description |
Weight: | 20 % |
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CRITERION # | CRITERION | MEASURES INTENDED LEARNING OUTCOME(S) |
| | | 1 | Relate bacterial properties to identification techniques. | LO1 | 2 | Report using discipline specific terminology, including correct taxonomic nomenclature. | LO3 | 3 | Record laboratory observations and results. | LO1, LO2 | 4 | Identify microorganisms using identification techniques. | LO1, LO2 | 5 | Apply safe working practices. | LO2 |
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Assessment Task 5: Examination |